Dinner
Autentica cocina Mexicana en Williamsburg
Abriendo Boca
GuacamoleSalsa borracha y totopos s |
$0.00 |
Elote AsadoGrilled corn on the cob, Mexican mayo, cotija cheese & chile piquin |
$4.50 |
EsquitesCorn kernels, epazote, chile, mayo & lime juice w/ cotija cheese |
$7.00 |
Nopal AsadoGrilled cactus topped w/ oaxacan cheese & rajas con crema "an aztec delicacy" |
$7.00 |
Tostadas De PataOrder of two: black beans, lettuce, "beef trotter a la vinagreta" topped w/ queso fresco & crema fresca. Served cold, "a delicacy at Mexican cantinas. |
$9.00 |
SopecitosThree corn masa "sope" cooked over the grill & topped w/ your choice of carne asada (grass-fed steak), mushrooms al epazote, or Mexican homemade chorizo |
$10.00 |
Flautas |
$8.00 |
Quesadillas(Hand made organic blue corn tortilla & oaxaca cheese-order of two) Choose from: mushrooms & huitlacoche, rajas con crema, tinga de pollo or homemade chorizo |
$10.00 |
Steak QuesadillaGrass fed marinated grilled skirt steak, oaxaca cheese, topped w/ avocado salsa & crema fresca |
$11.00 |
Tamales |
$9.00 |
Tacos
(3per Order) Hand-Made Tortillas Sorry, No Mix And Match
De LenguaDelicious grass fed cow tongue, slowly cooked & thinly sliced, onion, cilantro & salsa verde, "a Mexican street food classic" |
$11.00 |
De Cochinita PibilBraised pulled pork cooked w/ achiote seeds "Annatto", topped w/ habanero, red onions, Avocado & orange pickled |
$9.00 |
De SuaderoA thin cut of beef from the brisket w/ avocado salsa "very popular in Mexican taquerias" |
$9.00 |
De Carne AsadaGrass fed marinated grilled skirt steak, onion & cilantro |
$9.00 |
De Tinga De PolloOrganic shredded chicken cooked in a chipotle salsa & queso fresco |
$9.00 |
De PescadoGrilled tilapia marinated w/ Mexican herbs & topped w/ home made pickled cabbage & avocado salsa |
$10.00 |
De CarnitasBraised berkshire pork "d.f. style", onion & cilantro |
$9.00 |
Al PastorGuajillo chile marinated pork, onion, cilantro & grilled pineapple |
$9.00 |
De Nopales, Hongos Y HuitlacocheMushrooms, huitlacoche, cactus salad & salsa borracha |
$9.00 |
De CamaronShrimp sauteed w/ salsa borracha, garlic & tequila reposado, topped w/ cilantro & avocado |
$10.00 |
Ceviches
De Camaron"D.F. style" onion, tomato, avocado & cilantro. "Ivan's family recipe" |
$11.00 |
De PulpoTenderr octopus in a jalapeno citrus infusion w/ pico de gallo, grilled corn, avocado & orange slices |
$12.00 |
Ceviches - Ensaladas
With grilled tilapia or skirt steak plate add 5
CoyoacanMixed greens, jicama, orange, beets, red onion, citrus-chile-arbol vinaigrette |
$9.00 |
XochimilcoMixed greens, traditional cactus salad served w/ queso fresco, pico de gallo & radish very popular in Mexico city markets |
$9.00 |
Ceviches - Sopas
Sopa AztecaTraditional Mexican tortilla soup, chicken broth, chile guajillo, chile ancho, served w/ queso fresco, avocado & tortilla strips |
$10.00 |
Pozole GaribaldiShredded pork, hominy com, chile Guajillo-Ancho broth, served w/ lettuce, radish, oregano, avocado & tostadas |
$12.00 |
Sopa De MariscosSeafood stew (chile Guajillo-Ancho, shrimp & fresh epazote leaves broth) w/ Maya shrimp, scallops, mussels, octopus, tilapia fish, potaties & carrots |
$0.00 |
Para Acompanar |
$4.50 |
Ceviches - Postre
Churros con Cajeta y Salsa de ChocolateWith "Mexican hot chocolate con piquete" |
$9.00 |
Platanos Flameados Al Tequila |
$5.00 |
Pastel De Tres LechesIvan's family recipe made w/ tequila reposado, mango & strawberries. Delicious! |
$6.00 |
Natilla de Coco y Almendras |
$6.00 |
Flan de Cajeta |
$5.00 |
Platos Fuertes
Enchiladas VerdesTraditional green enchiladas topped w/ oaxaca cheese, avocado, red onions & crema fresca & w/ your choice of: chicken or vegetarian, 13, Grass fed grilled marinated skirt steak or seafood sauteed garlic shrimp & octopus |
$0.00 |
Enchiladas De Mole"Chef Ivan''s secret family recipe'' organic shredded chicken topped w/ crema fresca, avocado, onion & sesame seeds |
$14.00 |
Enchiladas RojasTraditional red salsa "a bit spicy", chile pasilla, chile serrano topped w/ oaxaca cheese, avocado, red onion & crema fresca & w/ your choice of: Chicken or vegetarian 13, Grass fed grilled marinated skirt steak or seafood sautéed garlic shrimp & octopus |
$0.00 |
Costillas En AdoboSlow cooked adobo marinated short ribs, adobo is a thick Mexican salsa prepard w/ chile guajillo & ancho giving it a mild spice.it is served w/ roasted chayote Mexican squash topped w/ melted oxacan cheese & rice & beans on the side |
$16.00 |
Camarones Al AjilloMaya shrimp marinated w/ chipotle & garlic served w/ rice black beans, avocado & tortillas |
$17.00 |
Chile Relleno VegetarianoRoasted poblano pepper stuffed w/ zucchini, carrots, grilled corn, spinach or verdolagas, covered w/ Oxaaca cheese, red tomato salsa & topped w/ pumpkin seeds, served w/ Mexican rice |
$13.00 |
Pollo al PipianRoasted organic chicken in traditional Pipian verde "Pipian verde is salsa of pumpkin seeds, tomatillo, jalapeno, hoja santa, served w/ grilled zucchini & rice & beans |
$16.00 |
Mixiotes de CarneroSpiced lamb w/ chile ancho, chile guajillo & avocado leaves steamed in banana leaf served w/ cactus salad, black beans, & pickled habanero red onions |
$18.00 |
Chiles en NogadaRoasted pobalano pepper stuffed w/ shredded pork, oganic chicken, peaches, pears, apple & almonds convered in a walnut sauce, topped w/ pomegranate seeds |
$18.00 |
Salmon en Salsa de TamarindoGrilled salmon in a tamarind sauce, the sauce has chipotle giving the dish a mild & sweet spice, served on a bed of sauteed pico de gallo, chick peas & green cabbage |
$18.00 |
Carne AsadaGrass fed grilled marinated skirt steak, served w/ rajas con crema, black beans & enchilada de mole |
$18.00 |
Pollo Con Mole PoblanoRoasted organic chicken in chef Ivan's traditional mole poblano served w/ Mexican rice & homemade tortillas |
$18.00 |
Tacos
(3 per Order) Hand-Made Tortillas Sorry, No Mix & Match. Sorry
De Carne AsadaGrass fed marinated grilled skirt steak, cilantro & onion |
$9.00 |
De PescadoGrilled tilapia marinated w/ Mexican herbs & topped w/ a home made pickled salad |
$9.00 |
De Carnitasbraised berkshire pork D.F. style, cilantro & onion |
$9.00 |
De Nopales, Hongos y HuitlacocheCactus, mushrooms, huitlacoche, pico de gallo & queso fresco |
$9.00 |
De Tinga de PolloOrganic shredded chicken cooked in a chipotle salsa & queso fresco |
$9.00 |
Al pastorGuajillo chile marinated pork, onion, cilantro & grilled pineapple |
$9.00 |
Enchiladas
Enchiladas VerdesTraditional green enchiladas w/ your choice of chicken, vegetarian (or grass fed, marinated & grilled skirt steak, add $5) topped w/ Oaxaca cheese, avocado, red onions & crema fresca |
$0.00 |
Ceviches
De CamaronDF style onion, tomato, avocado & ccilantro "Ivan's family recipe" |
$11.00 |
De PulpoTenderr octopus in a jalapefio citrus infusion w/ pico de gallo, grilled corn, avocado & orange slices |
$12.00 |
Ceviches - Sopas
Sopa PoblanaOrganic chicken broth w/ zucchini flowers, corn, mushrooms, huitlacoche, julienne roasted poblano peppers & two poached eggs |
$12.00 |
Aztecatraditional Mexican tortilla soup, chicken broth, chile guajillo, chile ancho, served w/ queso fresco, avocado & tortilla strips |
$10.00 |
Pozole GaribaldiShredded pork, hominy corn, guajillo-ancho broth, served w/ lettuce, radish, oregano, avocado & tostadas |
$12.00 |
Ceviches - Para Acompanar
Elote AsadoCorn on the cob |
$4.50 |
Arroz y Frijoles a la Mexicana |
$4.50 |
Platanos Macho Frito |
$4.50 |
GuacamoleSalsa borracha y totopos |
$8.00 |
Esquitescorn kernels, epazote, chile, mayo & lime juice w/ Cotija cheese |
$7.00 |
Strawberry & Banana Pancakes con Cajeta |
$10.00 |
Huevos y Chilaquiles
We use organic, cage free eggs
Huevos RancherosTwo fried eggs over a corn tortilla w/ our salsa ranchera, cilantro, crema fresca, black beans & guacamole |
$9.00 |
Chile Relleno de Huevo con Chorizo VerdeStuffed poblano pepper w/ an egg & chorizo verde scramble, topped w/ oaxacan cheese & salsa verde, served w/ black beans |
$14.00 |
Huevos a La MexicanaTwo scrambled eggs w/ our homemade chorizo, black beans & guacamole |
$9.00 |
Mexican OmeletteOur famous mushroom & huidacoche omelette, oaxaca cheese topped w/ salsa ranchera & avocado, black beans & salad |
$11.00 |
Chilaquiles con HuevoCrispy tortilla totopos w/ our salsa ranchera, queso fresco, crema fresca, onions, & your choice of two eggs any style (with grass fed, grilled & marinated skirt steak, Add: |
$5.00 |
MolletesMexican grilled bread w/ a spread of black beans, topped w/ Oaxaca cheese, homemade chorizo & pico de gallo |
$9.00 |
Huevos y Chilaquiles - Ensaladas
With grilled tilapia or skirt steak plase add 5
CoyoacanMixed greens, jicama, orange, beets, red onion, citrus-chile-arbol vinaigrette |
$9.00 |
XochimilcoMixed greens, traditional cactus salad served w/ queso fresco, pico de gallo & radish very popular in Mexico city markets |
$9.00 |
Tortas
Mexican bread served w/ oaxaca cheese, avocado, tomato, lettuce, beans & jalapeno
Torta de Carne AsadaGrass fed grilled skirt steak |
$9.00 |
Torta de Huevo con ChorizoScrambled eggs mixed w/ home made chorizo |
$9.00 |
Torta de CarnitasBraised berkshire pork DF style |
$9.00 |
Torta Al PastorGuajillo chile marinated w/ Mexican herbs |
$9.00 |
Torta De Tinga De PolloOrganic shredded chicken cooked in a chipotle salsa |
$9.00 |
Drinks
Sangria RojaMalbee wine, Charnpagne & fresh strawberries |
$0.00 |
Whites
Santa Julia '09Mendoza, Argentina (certified organic). A fairly Intense wine complimented w/ notes of tropical fruit, white blossoms & citrus. |
$0.00 |
Protocolo ‘08Castilla, Spain. A Delightfull dry white. Floral aroma, persistent all the way to the finish. A serious over achiever |
$0.00 |
Jesus Diaz Malvar ‘08Madrid, Spain Little known varietal from Madrid w/ hints of kiwi & guava on the nose w a light & buttery palate. Thirst-quenching |
$0.00 |
Rose
Borsao '09100% Gamacha from Campo de Borja. This Rose is light to medium bodied on the Palate but the color is Intense. It has flavors of cherry & dark berries w/ a backdrop of roses |
$0.00 |
Chateau Penin ‘09Low acidity, not aggressive.This wine is elegant & enjoyable, fine & fruity light & easy to drink. |
$0.00 |
Red
Malbec Acequias ‘09Rich soft & full. Ripe fruit that reminds of currents & dark cherries w/ notes of tobacco & chocolate. |
$0.00 |
Pinot Noir Domaine De Bachellery ‘09France, Smooth, medium-bodied w/ aromas of cinnamon, pepper & chocolate. Ripe red & black cherry flavors. |
$0.00 |
Tempranillo Ramires De La Piscina ‘05Rioja, Spain. Medium body w/ light tannins, dry w/ flavors of black cherry, raspberry, chocolate & vanilla oak. A beautiful food wine w/ a long velvety finish. |
$0.00 |
Rivola ‘07Valladolld, Spain. Aromas w/ scents of ripe red fruits & roasted chestnuts. Smooth & approachable, warm & generous. |
$0.00 |
Sparkling
Cava DibonCatalunya, Spain. Apples & pears w/ tiny bubbles. Vineyard is 100% organic. |
$0.00 |
Margaritas
Margaritas can be made w/ your choice of tequila, just add 3 to the tequila price list.
Coyoacan (Tradicional)Tequila Milagro, fresh squeezed lime juice & orange liquor |
$9.00 |
TamarindoTequila Milagro, fresh squeezed lime juice & orange liquor, tamarind |
$9.00 |
JamaicaTequila Milagro, fresh squeezed lime juice, orange liquor hibiscus |
$9.00 |
Toronja HabaneroHabanero infused Tequila Milagro, fresh squeezed grapefruit juice, lime juice & orange liquor |
$9.00 |
Pina Con Chiles SecosTequila Milagro infused w/ dried chiles, fresh squeezed lime juice, orange liquor & pineapple. |
$9.00 |
ToronjaTequila Milagro fresh squeezed lime, grapefruit juice & orange liquor |
$9.00 |
Coyoacan (Premium-Tradicional)Tequila Jose Cuervo Reserva de la Familia Platino, fresh squeezed lime juice & orange liquor |
$16.00 |
Beers
Tecate |
$5.00 |
Negra Modelo |
$5.00 |
Modelo Especial |
$5.00 |
Xx |
$5.00 |
Pacifico |
$5.00 |
Micheladas
MicheladasAny beer, lime juice & Mexican spices |
$6.00 |
Tequilas
Served w/ homemade Sangrita, lima wedges, spiced salt & grasshoppers (Seasonal)
Tequilas - Blanco
Not aged, except for a resting period after distillation of up to 60 days before bottlirig.These tequilas wili show characteristics of fruit, floral, & spice.
Tequilas - Reposado
Aged In wood barrels from 2 to 12 months. These tequlas keep their fruit & floral flavors, but pick up the additional nuances of caramel & butterscotch that the wood Imparts.
Tequilas - Anejo
Aged In oak casks for a minimum of 1 year. The oak imparts an amber color & woody flavor while the oxidation that takes place through the porous wood develops the unique bouquet & taste
Azulejos Anejo |
$25.00 |
1800 |
$0.00 |
Casa Noble |
$0.00 |
Casa Noble Special Reserve |
$20.00 |
Cazadores |
$0.00 |
Clase AzulReposado |
$20.00 |
Chinaco |
$0.00 |
Chinaco Extra Anejo Negro |
$38.00 |
Corazon |
$0.00 |
Corzo |
$0.00 |
Corralejo |
$0.00 |
Don Julio |
$0.00 |
Don Julio 1942 a Serious Tequila |
$38.00 |
El Tesoro |
$0.00 |
El Tesoro Paradiso Anejo |
$19.00 |
EsperantoReposado |
$28.00 |
Frida Kahlo |
$0.00 |
Jimador |
$0.00 |
Gran Centenario |
$0.00 |
Gran Centenario Reposado Hibiscus Infused |
$12.00 |
Gran Centenario Azul Reposado |
$8.00 |
Herradura |
$0.00 |
Jose Cuervo Tradicional |
$15.00 |
Jose Cuervo Reserva De La Familia |
$0.00 |
Milagro |
$0.00 |
Milagro Seleccion Reserva Reposado |
$15.00 |
Milagro Seleccion Reserva Blanco |
$14.00 |
Patron |
$0.00 |
Gran Patron Burdeos |
$50.00 |
Partida |
$0.00 |
Partida Elegante Tequila |
$50.00 |
Tierras |
$0.00 |
Tanteo |
$0.00 |
Tequila TastingChoose 3 Tequilas from our list & compare notes. |
$0.00 |
Mezcales
Served w/ orange slices, spiced salt & grasshoppers (seasonal)
Ilegal |
$0.00 |
Del Maguey Chichicapa 1995 |
$12.00 |
Del Maguey Minero |
$12.00 |
Del Maguey Santo Domingo Albarada |
$12.00 |
Del Maguey San Luis Del Rio 1995 |
$12.00 |
Del Macuey Tobala (Wild Agave) |
$18.00 |
Crema De Mezcal Del Maguey |
$10.00 |